Granité maison 🧋

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Granité maison 🧋. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Granité maison 🧋 is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Granité maison 🧋 is something that I've loved my entire life.
Many things affect the quality of taste from Granité maison 🧋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granité maison 🧋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Granité maison 🧋 is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Granité maison 🧋 estimated approx sans cuisson.
To get started with this recipe, we have to first prepare a few ingredients. You can have Granité maison 🧋 using 2 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Granité maison 🧋:
- 1 litre lait
- 1 verre sirop de fraises
Steps to make to make Granité maison 🧋
- Incorporez le sirop de fraises dans le lait et mélangez.
- Versez le mélange dans un grand récipient plat.
- Placez au congélateur pendant 2 à 3 heures en brisant la glace formée avec une fourchette toutes les 20 à 30 minutes.


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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Granité maison 🧋. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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