Salade Normande

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Salade Normande. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Salade Normande is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Salade Normande is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Salade Normande, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade Normande delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade Normande is 3 pers. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Salade Normande using 14 ingredients and 10 steps. Here is how you can achieve that.

Avec des produits de notre régions c'est tellement bon 😉
#salade #normandie #régionales

Ingredients and spices that need to be Get to make Salade Normande:

1. 1 scarole
2. 2 pommes
3. 300 gr d'andouille de Vire
4. Noix
5. Calvados
6. 1 cuillère à soupe sucre
7. 1 citron
8. Beurre doux
9. 1 camenbert
10. 1 livarot
11. 1 Pont L'évêque
12. 4 cuillères à soupe Vinaigre de cidre
13. 6 cuillères d'huile neutre
14. Sel, poivre

Steps to make to make Salade Normande

1. Réunir les ingrédients
2. Laver et préparer la salade
   Préchauffez le four sur grillade
3. Couper l'andouille de Vire en grosse rondelle 3 par salade, poser les sur la plaques et enlever la peau surtout.
4. Couper le fromage en pars et le placer sur la plaque
5. Éplucher et couper les pommes en dés, les citronnées
6. Dans une poêle mettre un gros morceau de beurre doux, le laisser fondre et y jeter les dés de pommes, les faire colorer légèrement
7. Flamber les pommes avec le Calvados et saupoudrer 1 cuillère à soupe de sucre, faire légèrement caramélisé mais attention ne pas cuire les pommes, elles doivent rester ferme, puis réserver
8. Ouvrir les noix et les concassés grossièrement.
9. Préparer la vinaigrette en commençant par le sel et le poivre, ajouter le vinaigre de cidre, et l'huile tout en remuant.
10. Dresser en commancant par la salade puis la vinaigrette 2 à 3 cuillères à soupe, ajouter les dés de pommes, les cerneaux de noix concassés.
    Mettez au four les rondelles d'andouille dans le haut du four et les parts de fromage au milieu, rester devant ça va très vite, des que le fromage est fondu et l'andouille grillé dresser les assiettes et servir aussitôt.

As your experience as well as self-confidence grows, you will certainly discover that you have a lot more all-natural control over your diet plan and adapt your diet regimen to your individual tastes gradually. Whether you want to offer a recipe that uses fewer or even more components or is a little essentially spicy, you can make easy changes to achieve this goal. In other words, begin making your dishes on schedule. As for fundamental cooking abilities for beginners you don't require to learn them yet just if you understand some basic cooking strategies.

This isn't a total overview to fast as well as easy lunch dishes yet its excellent food for thought. With any luck this will certainly obtain your innovative juices streaming so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Quick Salade Normande. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!