☆Tarte Mexicaine☆

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, ☆Tarte Mexicaine☆. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
☆Tarte Mexicaine☆ is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. ☆Tarte Mexicaine☆ is something that I've loved my whole life.
Many things affect the quality of taste from ☆Tarte Mexicaine☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Tarte Mexicaine☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make ☆Tarte Mexicaine☆ is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook ☆Tarte Mexicaine☆ estimated approx 30 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can have ☆Tarte Mexicaine☆ using 13 ingredients and 8 steps. Here is how you cook it.
Tarte impro aux saveurs mexicaines 🇲🇽🤤
Ingredients and spices that need to be Prepare to make ☆Tarte Mexicaine☆:
- 1 pâte brisée épaisse
- 1/2 poivron rouge
- 1/2 poivron jaune
- 1/2 poivron vert
- 1 filet d’huile d’olive
- 150 g bœuf haché
- Épices mexicaines Ducros©
- 1 grosse càs de guacamole
- 2 œufs
- 1 càs crème fraîche
- 2 poignées cheddar râpé
- Sel
- Poivre
Instructions to make to make ☆Tarte Mexicaine☆
- Préchauffer le four à 200 degrés
- Émincer les poivrons et les faire revenir 5 minutes dans un poêle avec l’huile d’olive. Ajouter la viande hachée, mettre un peu d’épices et assaisonner, laisser cuire 10 minutes
- Étaler la pâte, foncer un moule à tarte et pique le fond
- Étaler le guacamole dans le fond de la tarte, parsemer d’1 poignée de fromage
- Ajouter la garniture, parsemer la 2ème poignée de fromage
- Fouetter les œufs et la crème et verser sur la garniture
- Enfourner pour 20 minutes
- Déguster sans attendre 🤤
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite ☆Tarte Mexicaine☆. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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