Patate douce façon fish and chips

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Patate douce façon fish and chips. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Patate douce façon fish and chips is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Patate douce façon fish and chips is something that I have loved my entire life.

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As for the number of servings that can be served to make Patate douce façon fish and chips is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patate douce façon fish and chips estimated approx 10 min.

To get started with this recipe, we must prepare a few components. You can cook Patate douce façon fish and chips using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Patate douce façon fish and chips:

1. 1 patate douce
2. 2 c a soupe d'huile
3. 1 c à thé de cumin
4. 1 c à thé de curry
5. 1 c à thé de curcuma
6. Pâte à fish and chips
7. 240 ml bière
8. 2 œuf
9. 220 g farine

Steps to make to make Patate douce façon fish and chips

1. Melanger l'huile avec les épicés
   
   Éplucher et couper la patate douce en tranche d'un cm d'épaisseur.
   Les badigeonner d'huile épicée
2. Monter les blancs d'œuf en neige
   
   Mélanger la bière avec les jaunes d'œuf et la farine
   Ajouter délicatement les blanc en neige
3. Tremper les patate douce dans la pâte, puis les déposer dans une bain d'huile.
   
   Cuire durant 10 minutes pour obtenir des beignet bien dorés

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