Pavé d'esturgeon à la rose 🌹

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Pavé d'esturgeon à la rose 🌹. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pavé d'esturgeon à la rose 🌹 is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Pavé d'esturgeon à la rose 🌹 is something which I have loved my entire life.

Many things affect the quality of taste from Pavé d'esturgeon à la rose 🌹, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pavé d'esturgeon à la rose 🌹 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pavé d'esturgeon à la rose 🌹 is 1 pers. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Pavé d'esturgeon à la rose 🌹 using 6 ingredients and 6 steps. Here is how you can achieve it.

Les pétales de roses sont comestibles et agrémentent très bien vos salades et vos plats.
Les roses anciennes vont apporter leurs parfum alors que les autres amèneront leurs beautées.
Les roses se marient très bien avec les viandes blanche ou les poissons.
Évidemment ils faut les prendres séchées en herboristerie ou dans votre jardin sans traitement, ne les prenez pas chez les fleuristes car il y a des produits pour qu'elles se conservent.
#fleur #poisson #rose #posterestival

Ingredients and spices that need to be Make ready to make Pavé d'esturgeon à la rose 🌹:

1. 1 pavé d'esturgeon
2. 1 citron
3. 1 rose
4. 1 rose ancienne
5. Beurre
6. Sel poivre

Instructions to make to make Pavé d'esturgeon à la rose 🌹

1. Zester le citron et presser un demi.
2. Cueillir les roses, prélever les pétales, en garder pour le décors et émincés le reste.
3. 
4. Dans une poêle mettre du beurre, sur feu doux, déposer le pavé, le saler poivrer et le cuire 2 à 3 minutes par côté en l'arrosant continuellement de beurre, attention que le beurre reste couleur noisette pas plus.
5. Réserver le poisson, passer le beurre au chinois afin de filtrer les morceaux puis y ajouter le demi jus de citron, bien mélanger.
6. Verser le beurre sur le poisson, déposer les roses émincer et les zestes de citron et décorer.
   Il ne faut pas cuire les pétales, sinon ils perdent leurs couleurs et leurs goûts.
   Déguster aussitôt.

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So that's going to wrap this up with this special food Simple Way to Prepare Homemade Pavé d'esturgeon à la rose 🌹. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!